Spring dug Parsnips
These Winter over very nicely and have a delightfully sweet taste. They are dug in the early Spring and are wonderful in soups and stews or served with butter as a vegetable!
March 29th, 2013
These Winter over very nicely and have a delightfully sweet taste. They are dug in the early Spring and are wonderful in soups and stews or served with butter as a vegetable!